If we haven’t met before, Hi - I’m Chef Crystal
Inside this letter, I’m sharing what I believe to be the number one most supportive, effective, and life-changing community ever established to help creatives like you take their passion for raw desserts and advance into newly minted opportunities and superstar creations you’re proud of.
No matter how big or small your aspirations are.
Because you found your way here today - I know that you have a lingering feeling that maybe...just maybe… you’re capable of creating these decadent desserts as well.
After more than a decade in the raw dessert biz, and a published raw dessert cookbook, I’ve distilled down the pillars that every plant-based and raw vegan dessert enthusiast or chef needs to equip themself with to uplevel their raw dessert game.
Crystal Bonnet